FROM THE BOTTOM OF THE SEA

Linguine with seafood cooked in baking paper with king prawns, mussels, squid

16,00

Fried codfish with creamy garlic potatoes (skordalia). Served with French fries

11,00

Baked bass wrapped in baking paper with olive oil, lemon sauce and a touch of saffron from Kozani Accompanied by risotto with vegetables

16,50

Grilled fresh Bass

12,50

Grilled fresh Dorado

11,00

Grilled fresh  Pagrus

13,80

King prawns Grilled or fried

17,50

23.05.22