MENU 1
Appetizers:
- Saganaki Cheese “Alexandra” (serves 4 people)
- Homemade pie with zucchini, feta cheese, eggs and herbs (serves 4 people)
- Seasonal Salad with tomato, cucumber, lettuce, green peppers, caper, balsamic vinegar and olive oil flavored with thyme (serves 4 people)
Main Dish Choices:
- Burgers (made with fresh veal minced meat). Served on fresh roasted tomatoes with French fries or
- Chicken schnitzel with mustard sauce served with vegetable rice or
- Fried codfish with garlic cream served with French fries or
- Grilled pork chops served with French fries or
- Lingouini Eptanisou with variety of sweet peppers, fresh tomato, olives and cubes of feta cheese
Price per person 17,00 €
MENU 2
Appetizers:
- Saganaki Cheese “Alexandra” (serves 4 people)
- Homemade pie with zucchini, feta cheese, eggs and herbs (serves 4 people)
- Seasonal Salad with tomato, cucumber, lettuce, green peppers, caper, balsamic vinegar and olive oil flavored with thyme (serves 4 people)
Main Dish Choices:
- Mix grill for one (burger, pork chop, chicken, sausage, French Fries, BBQ sauce) or
- Chicken with homemade pasta (chilopites), spinach, grilled tomato and gruyere cheese or
- Grilled fresh Daurade with boiled vegetables
Price per person 18,00 €
MENU 3
Appetizers:
- Saganaki Cheese “Alexandra” (serves 4 people)
- Homemade pie with zucchini, feta cheese, eggs and herbs (serves 4 people)
- Seasonal Salad with tomato, cucumber, lettuce, green peppers, caper,balsamic vinegar and olive oil flavored with thyme (serves 4 people)
Main Dish Choices:
- Baked bass wrapped in oil-paper with olive oil and lemon sauce and a touch of saffron from Kozani or
- Grilled Milk Veal Steak or
- Seafood Linguini cooked in baking paper (mussels, squid & king prawns) or
- Milk calf cooked with petimezi, tomato, olives and crispy potatoes
Price per person 21,50€
MENU 4
Appetizers:
- Saganaki Cheese “Alexandra” (serves 4 people)
- Homemade pie with zucchini, feta cheese, eggs and herbs (serves 4 people)
- Seasonal Salad with tomato, cucumber, lettuce, green peppers, caper,balsamic vinegar and olive oil flavored with thyme (serves 4 people)
Main Dish Choices:
- Burgers (made with fresh veal minced meat). Served on fresh roasted tomatoes with French fries or
- Chicken with homemade pasta (chilopites), spinach, grilled tomato and gruyere cheese or
- Mix grill for one (burger, pork chop, chicken, sausage, French Fries, BBQ sauce) or
- Grilled fresh Daurade with boiled vegetables
Price per person 20,00€
8A Argentinis Dimokratias and 21 Zonara, Neapoli, 11472 Athens , Panathenea Park Alexandras Avenue Tel. 210.6420874 210.6434367 - Fax 210.6425704
www.alexandra-restaurant.gr
Alexandra Restaturant is ideal for Events and Corporate Dinners.
Weddings - Baptism - Corporate Dinners - Memorials