Events - Weddings , Baptism , Corporate Dinners , Memorials

MENU 1

Appetizers:

- Saganaki Cheese “Alexandra” (serves 4 people)

- Homemade pie with zucchini, feta cheese, eggs and herbs (serves 4 people)

- Seasonal Salad with tomato, cucumber, lettuce, green peppers, caper, balsamic vinegar and olive oil flavored with thyme  (serves 4 people)

Main Dish Choices:

- Burgers (made with fresh veal minced meat).  Served on fresh roasted tomatoes with French fries or

- Chicken schnitzel with mustard sauce served with vegetable rice or

- Fried codfish with garlic cream served with French fries or

- Grilled pork chops served with French fries or

- Lingouini Eptanisou with variety of sweet peppers, fresh tomato, olives and cubes of feta cheese         

 Price per person 17,00 € 

MENU 2

Appetizers:

- Saganaki Cheese “Alexandra” (serves 4 people)

- Homemade pie with zucchini, feta cheese, eggs and herbs (serves 4 people)

- Seasonal Salad with tomato, cucumber, lettuce, green peppers, caper, balsamic vinegar and olive oil flavored with thyme  (serves 4 people)

Main Dish Choices:

- Mix grill for one (burger, pork chop, chicken, sausage, French Fries, BBQ sauce) or

- Chicken with homemade pasta (chilopites), spinach, grilled tomato and gruyere cheese or

- Grilled fresh Daurade with boiled vegetables

Price per person 18,00 €

MENU 3

Appetizers:

- Saganaki Cheese “Alexandra” (serves 4 people)

- Homemade pie with zucchini, feta cheese, eggs and herbs (serves 4 people)

- Seasonal Salad with tomato, cucumber, lettuce, green peppers, caper,balsamic vinegar and olive oil flavored with thyme  (serves 4 people)

Main Dish Choices:

- Baked bass wrapped in oil-paper with olive oil and lemon sauce and a touch of saffron from Kozani or

- Grilled Milk Veal Steak or

- Seafood Linguini cooked in baking paper (mussels, squid & king prawns) or

- Milk calf cooked with petimezi, tomato, olives and crispy potatoes

 Price per person 21,50€   

MENU 4

Appetizers:

- Saganaki Cheese “Alexandra” (serves 4 people)

- Homemade pie with zucchini, feta cheese, eggs and herbs (serves 4 people)

- Seasonal Salad with tomato, cucumber, lettuce, green peppers, caper,balsamic vinegar and olive oil flavored with thyme  (serves 4 people)

 Main Dish Choices:

- Burgers (made with fresh veal minced meat).  Served on fresh roasted tomatoes with French fries or

- Chicken with homemade pasta (chilopites), spinach, grilled tomato and gruyere cheese or

- Mix grill for one (burger, pork chop, chicken, sausage, French Fries, BBQ sauce) or

- Grilled fresh Daurade with boiled vegetables

Price per person 20,00€

8A Argentinis Dimokratias and 21 Zonara,  Neapoli, 11472 Athens  , Panathenea Park Alexandras Avenue Tel. 210.6420874  210.6434367 - Fax 210.6425704            

  www.alexandra-restaurant.gr